Berry PavlovaTo break up the decadence that is christmas cookies, I made a pavlova one night, using this recipe with the addition of ~1/3c unsweetened coconut at the end. Thinned a little apricot jam by warming it in the microwave, then piled it high with blueberries, blackberries and pomegranate arils. I was on cloud 9 ;-) hehe!
More on how I get my arils in the next post...
OOOOH, that looks marvelous.
ReplyDeleteLooks yummy! Love the new header!
ReplyDeleteThat sounds soooooo good! I would be thrilled to see something like that at a party ;)
ReplyDeletethat looks amazing!!!!!! :D
ReplyDeleteI've been wanting to make a pavlova for a while. It looks good with all the wonderful fruit on top!
ReplyDeleteLOL! guess what I am doing right now as I read your delicious post...
ReplyDeleteEATING COOKIES.
How delicious and so light and refreshing. I am craving fruit and fresh foods!
ReplyDeleteP.S. love your new header, very clever!
ReplyDeleteLooks amazing and very hard to make. I am impressed!!
ReplyDeleteGood call on the coconut-- it makes almost anything taste better :o)
ReplyDeleteFrom your title, I assumed this would be a savory recipe. . . but sweets at the holidays=always welcome! :) Love pomegranate--can't wait to see what else you have to say about it.
ReplyDeleteHappy New Year!
Great new header!
ReplyDeleteI'm with you on the "NO MORE COOKIES" announcement. I'm going to turn into a cookie.
Your pavlova looks amazing!
I'm with you: no more cookies! Put the cookie down!
ReplyDeletelol
I'm so ready for some fresh fruit--this is just perfect.
Heather- looks can be deceiving :)
ReplyDeleteRicki- hehe, you'd think, right? I think i'm burnt out from the holiday cooking spree!
that looks so good and something refreshing & new after all of the cookies i've made, seen, and eaten haha
ReplyDeleteThat pavlova looks good. Happy new year!
ReplyDeleteLove all the berries!
ReplyDeleteHappy New Year!
I must say, that looks pretty decadently delicious too!
ReplyDeleteThat really looks awesome and I'd love to hear how you get our arils! It takes me about 15 minutes per fruit!
ReplyDeleteI LOVE PAVLOVA!! Yumm!!! And I haven't had it in so long...delicious!
ReplyDeleteYour new header is really cute!
Happy New Year!
It looks good - but no more cookies?!?!? Isn't that like blasphemy or something?
ReplyDelete-Darius
www.everydaycookin.com
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