Tuesday, June 15, 2010

Eating in Italy

Pastries, pizza, pasta...  Italians sure love their carbs!   With such great fresh pasta I'm not complaining though!



Luckily they also love their gelato :)  I had lots of it, most of the time sticking to my favorite flavors (pistachio, yogurt and coconut).  I was never disappointed!



I also did my best to try the local specialties as I traveled...

Sfogliatelle in Napoli



Pesto and focaccia in Cinque Terre


Ribollita in Firenze

fresh fish along the coast

 Ricciarelli, panforte margherita and a pine nut torte in Siena

the obligatory (and delicious) tomatoes

... and undocumented wild boar, salami, prosciutto, buffalo mozzarella and pecorino tuscano.  I never thought much about pecorino until I tried the tuscan variety- if you're a cheese lover definitely give this a try!!  I don't think I've ever tried buffalo mozzarella as good as I had in Napoli, either, but now I'll be on a mission to find out if I can :)

I'll end this post with the most amazing wedding cake I have ever had.  Hands down.  Millefoglie (thousand layer cake) with chantily cream and flecks of bitter chocolate.  I went back for seconds and even contemplated scrounging off of others plates for a bit more, but decided I'd have to figure out how it was made instead!  Stay tuned ;)


With that, I'm off to dream about the cake and try to get back on Boston time!

What's the most surprising thing you've tried on vacation??

25 comments:

  1. I should NOT have read this before lunch...it made me so hungry! oh and it brought back so many memories :) When we went to Italy I had gelato almost every day - how awesome is it! Oh and I tried wild boar salami and became addicted to buffalo mozzarella!!!

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  2. Ahhh! So excited to hear more about your trip! Already the food has me crazy excited!

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  3. Good to have you back on our continent :) All of the Italian eats look amazing, and I can't wait to hear more about your travels!

    When vacationing in Cape Breton, Nova Scotia as a kid, I sampled wild chanterelle mushrooms and raw freshly caught shellfish.

    It's fun to become immersed in a different culture through their food, and I'm sure Italy is the perfect example of that!

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  4. Well, the food portion of your trip looks outstanding!!! I can't wait to hear about the rest of it.

    When I was a little kid we went to a retreat center in the mountains of Washington state. They cooked a HUGE (in my mind it was like 8 feet long, but that could be my youthful recollection) salmon on a cedar plank over an open fire. I had never had salmon before and am a little ashamed to say I didn't really like it. Those taste buds developed later.

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  5. Wow what ammmmaaaazing food! Chipotle will never taste the same again :) I can't wait to hear all about your trip!

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  6. WOW! What a trip (just in terms of food :) :)). I bet the fresh foccacia was out of this world. ah!

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  7. Sounds like such a fantastic trip!!! I hope I'm able to go to Italy someday.

    We have Paella in Spain, and it was one of the best meals of my life.

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  8. Oh my goodness Shannon, everything looks wonderful! I imagine the cheese would be amazing there - and I am not much of a fish lover, but that fish looks amazing!!

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  9. Awww I want to go back!!!!
    Can't wait to hear more about your trip, I bet it was amazing!

    I had Scorpion Fish in Santorini...really good!

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  10. Shannon,
    what a wonderful vacation, love all the food you display here, especially that sfoliatelle, I am so tempted to make it. It is probably very challenging. You are so lucky to tasted it.

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  11. You're back......yaaaay. Sounds like an awesome vacation. Let's meet up after you recover :)

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  12. Wow...all of that look amazing!! I think you should recreate some of your eats and post the recipes! hehe!

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  13. Sounds like you had an amazing trip! Wow, that wedding cake sounds incredible!

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  14. Glad you had a good trip. Those photos make me even more excited for my excursion to Italy!

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  15. I had gelato every day when I was in Italy last summer. I think I had fresh mozz every day too. So jealous!

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  16. wow, the food looks awesome now you have to show us more of YOU galavanting in Europe...that's what i really wanna see :)

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  17. I'm turning green with envy right now. Everything sounds so delicious - especially the cake! Have a safe trip home!

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  18. Ohhh mahhh goodness! To say I'm jealous would be a major understatement. But you just made my desire to go to Italy even more intense!! Glad you had fun and I really hope you recreate that cake :) :)

    Sues

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  19. What gorgeous photos - my mouth is watering just looking at them! I'm glad you had such a fabulous trip! Oh, and I'm available to help with cake tasting anytime :)

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  20. I am so jealous....ahhhh! Italian food = what dreams are made of!

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  21. Sounds like one delicious trip! We loved the fresh seafood in Greece too, and I'd have to say the most interesting new thing I tried was grilled octopus. I never thought I'd crave such a thing but when I saw it fresh and being grilled up, I couldn't stop thinking about wanting to try it! It was pretty good :)

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  22. Wow, great pictures! Everything looks so yummie, if I only could have a small bite of it :-)

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  23. oh girl i am so proud of you. you ate all the good stuff, the fattening stuff. with this gorgeous looking food we need bigger photos.
    i love coconut gelato!!!!

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  24. We're going to Italy next month!! I'm so excited, esp looking at all these pics!

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